Appetizers

Garlic Edamame (spicy)

Stir-Fried W. Sriracha, garlic, and sugar.
$11

Regular Edamame

Steamed with Sea Salt.
$9

Shishito Pepper

Charred Japanese peppers with orange zest and sweet miso.
$14

Steam Bun

Choice of Grill chicken or pork belly. 1 Pcs
$7

Takoyaki

Octopus ball made with Kewpie mayo, bonito flakes and scallions.
$11

Fried Shrimp Shumai

6 pieces. Fried shrimp shumai.
$10

Crawfish Tempura

Cajun aioli
$16

Gyoza

Pan-fried pork dumpling.
$10

Rock Shrimp

Crispy fried shrimp with spicy mayo.
$15

Crispy Wings

Deep-fried chicken wings.
$14

69 Shrimp

Deep-fried pieces shrimps with pops. 5pcs
$14

Potato Shrimp

Crispy fried with Kewpie mayo dipping.
$15

Ika Yaki

Grilled whole squid.
$15

Karaage w. Sesame Seed

Japanese-style fried boneless chicken (dark meat), and spicy mayo dip.
$11

Vegetable Gyoza

Pan-fried vegetable dumpling.
$10

Fried Oyster

Fried Oyster 4pcs.
$11

Squid Tentacle On Skewer

Fried Squid Tentacle On Skewer 2 pieces.
$8

Tempura Sampler

Batter deep-fried shrimps & mixed vegetables
$13.99

Appetizers from The Sushi Bar

Cucumber Salad

Marinated cucumbers in wasabi yuzu sauce.
$7

Seaweed Salad

Green Japanese seaweed with sesame seeds.
$9

Seared Trio

Seared pepper tuna with yuzu, seared salmon with yuzu and seared white tuna with ponzu.
$17

Kani Salad

Japanese crab stick, cucumber, Kewpie mayo and sesame seeds.
$9

Trio Tartare

Freshly diced tuna, salmon and yellowtail with avocado and yuzu mango sauce.
$16

Salmon Carpaccio

6 Pcs Thinly sliced salmon with truffle lime dressing.
$16

Yellowtail Serrano

5 Pcs Thinly sliced yellowtail with jalapeno and ponzu sauce.
$18

Garden Green Salad

Organic mesclun and tomatoes with romaine lettuce and roasted sesame dressing.
$9

Spicy Tuna Cracker

Wasabi Crackers. W. Spicy Tuna, Tobiko, and jalapeno on top.
$17